Job Information
Fairmont Food & Beverage Attendant | Kō | Part-time in Wailea-Makena, Hawaii
Company Description
Discover the essence of Maui at Fairmont Kea Lani, Hawai‘i’s only all-suite and villa luxury resort. Nestled on the pristine white sands of Wailea’s Polo Beach, this award-winning oceanfront paradise defines quintessential Hawaiian luxury with a state-of-the-art spa, island inspired cuisine and authentic cultural experiences.
From full-moon staff hikes and beach clean-ups to appreciation luncheons and birthday holidays, our team provides endless opportunities to learn and grow in both your personal and professional development. Live and work in a place you love!
What is in it for you:
Comprehensive benefits package (Medical, Vision and Dental) including extended benefits like; Basic insurance, TDI and Long-Term Disability for regular Full-time and Part-time employees
401(k) retirement savings plan and matching program
One complimentary duty meal for all employees that work more than 6 hours per shift
Food & Beverage discount at Fairmont Kea Lani (venue specific and discount may vary)
Wellness Offerings
Exclusive employee benefits program offering discounted rates in Accor worldwide and discounts with brand partners
Learning programs through our Academies
Opportunity to develop your talent and grow within your property and across the world
Ability to make a difference through our Corporate Social Responsibility activities
Job Description
Job Title: Food & Beverage Attendant | Kō | Part-time
Hourly Rate: $21.25
Providing inspired Food & Beverage to highlight the destination we represent is one of our passions. As a Food & Beverage Attendant (Busser/Runner), you will be a hospitality ambassador that will connect our guests to the delectable cuisine inspired by our diverse culture and island home. The support you provide in our signature restaurant, Kō, including table & supply maintenance, beverage service and food delivery will help us showcase our passion and accomplish our mission of turning moments into memories.
What you will be doing:
Assist Servers in all aspects of the dining experience to include but not limited to running food, table maintenance and beverage service
Clear and reset tables in a timely manner
Ensure the proper set up and break down of all side stations in the venue
Adhere to daily checklist and duties assigned
Qualifications
Your experience and skills include:
Previous experience in Food & Beverage is an asset
Previous experience in a luxury hotel environment is desirable
Tuberculosis (TB) Clearance
Food Safety or ServSafe Certification
Additional Information
All Candidates must be in possession of identification proving authorization to work in the United States as defined in the Immigration Reform and Control Act of 1986 (IRCA). This Position does not offer sponsorship of Work Visas. Resumes submitted that cannot fulfill these requirements will not be considered.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Join our ‘ohana today: Visit our website to learn more about living and working for Fairmont Hawai’i. www.fairmonthawaiijobs.com
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS