Experience Inc. Jobs

Must have the following in order to apply:

• Bachelor's degree in Food and Nutrition or Dietetics from an accredited institution.
• Registered Dietitian certification required.
• Minimum of 3 years of experience in healthcare nutrition management.
• Experience with Microsoft Office Suite and ERP systems required.
• Interpersonal, written, and verbal communication skills.
• Ability to work a flexible schedule as needed.
• Ability to work in a team environment.

Required Screenings:

Will be discussed with applicant; Drug Free Workplace.

Job Description:

S

eeking an experienced Clinical Dietitian to join our team as an independent contractor. This remote role requires a minimum commitment of 20 hours per month and involves conducting nutrition assessments of referred members through phone consultations. Responsibilities include providing diet recommendations, scheduling follow-ups, maintaining records in our ERP system, and collaborating with the care center and other departments to ensure member needs are met.

Duties and Responsibilities:

• Perform medical nutrition therapy, including nutrition assessments, diet modification, nutrition education, and interventions.
• Maintain records and submit invoices for work completed.
• Adhere to the Academy of Nutrition and Dietetics Clinical Nutrition Policies and Procedures Manual.
• Manage scheduling applications for member appointments.
• Participate in team meetings to address Nutrition Care and Education Program needs. Submit records of completed members for end-of-month reporting.
• Send educational materials to members.
• Comply with regulatory standards, including HIPAA, confidentiality, and patient rights policies.
• Collaborate with Culinary, Quality, and Operations teams to ensure diet recommendations tailored to GA Foods' segments.
• Participate in member satisfaction initiatives, departmental meetings, and Quality Assurance/Performance Improvement programs.
• Develop and revise member-specific nutrition care plans.
• Maintain knowledge of trends and developments in nutrition and incorporate them into practice.

Work Environment:

Will be discussed with applicant.

Hiring Process:

Apply via company website.

In order to apply to this position, please click "Apply" located at the top of the job order page, and you will receive the employer contact information. Employer has indicated the means listed are the only means they will accept to apply.

Days and Hours:

Full Time position; Complete work schedule will be discussed with applicant.

Pay:

$22.75 per hour; depends on experience.

Equal Opportunity Employer. It is our policy to provide equal opportunity to all employees and applicants and to prohibit any discrimination because of race, color, religion, sex, sexual orientation, gender identity, national origin, age, marital status, genetic information, disability or protected veteran status.