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SARGENTO FOODS INC Maintenance Supervisor in SAINT CLOUD, Wisconsin

JOB REQUIREMENTS: Under the general supervision of and reporting to the Plant Engineer, this role involves directing and coordinating employees in designated areas. Responsibilities include the repair, modification, installation, and optimization of manufacturing equipment. The role also ensures that employees complete their work assignments in compliance with food safety and personnel safety guidelines. 2nd Shift 2pm-11pm Monday-Friday Persnickety People. Exceptional Cheese. Come join our Maintenance Team! Your Story. Under the general supervision of and reporting to the Plant Engineer, this role involves directing and coordinating employees in designated areas. Responsibilities include the repair, modification, installation, and optimization of manufacturing equipment. The role also ensures that employees complete their work assignments in compliance with food safety and personnel safety guidelines. Your Passion.Our Culture. At Sargento, you work for a company you believe in, with a family of people who believe in you. Our culture stems from a simple premise: Hire good people and treat them like family. At Sargento, you can make decisions based on how they affect people as well as the long-term health of our company. You will be encouraged to make a meaningful difference in the community, in the company and in your career. With diverse experiences and tools to learn and develop, you can transform your aspirations into reality. If you\'re ready for the right place to belong and grow your career, you can find it here. Benefits that set us apart. Comprehensive medicalincluding Fertility, Adoption benefits, Dental, and Vision Insurance Onsite Health & Wellness Center: Employer 401K contribution in the top 1% of the nation Tuition Assistance Flexible schedule including weekend work Access to Employee Store What You Do. Process Understand production schedule and recommend areas for improvement. Is able to create and adjust work orders as needed. Has, at a minimum, a basic understanding of the equipment or processes in area of control. Has, at a minimum, a basic understanding of the formulas or raw materials used in area of control. Interpret work orders and can assign employees duties to support the work. Establish or adjust work procedures to meet production schedules. Recommend improvements to production methods, equipment performance, and quality of product. Suggest changes in working conditions and use of equipment to increase efficiency of department, or work crew. Analyze and resolve work problems or assist workers in solving work problems. Communicate with peer supervisors and cross-functionally to coordinate... For full info follow application link. Sargento Foods Inc. is an equal employment opportunity employer and will give all qualified applicants consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law. ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/53A8EBCAE64B44E5 Qualified females, minorities, and special disabled veterans and other veterans are encouraged to apply.

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