Job Information
Gold Care Homes Bank Chef in Ruislip, United Kingdom
About the Bank Chef Position
We're seeking a passionate and competent Chef to join our team. As a Chef with Brackenbridge House, you'll be responsible for overseeing everything that goes on in the kitchen!
As our Chef, you'll be responsible for many tasks, from ensuring high-quality dishes are served to patrons to managing the kitchen's budget. You'll need excellent organizational skills and the ability to remain calm under pressure.
Note: Bank Chef Only
Chef Responsibilities
Oversee kitchen operations, including food prep, cooking, and cleanup
Manage kitchen staff by delegating tasks
To prepare menus as agreed with manager. There should be a choice of options, including vegetarian and that religious and cultural dietary needs are catered for.
To prepare nutritious, appealing and wholesome meals.
Ensure all kitchen staff adhere to food safety and hygiene guidelines
Create menus that appeal to residents, including special seasonal menus
Provide feedback on food preparation and presentation
Inspect food items to ensure quality
Monitor inventory and workshop ways to reduce food spoilage
Inspect and maintain kitchen equipment, scheduling repairs when required
Collaborate with the management to ensure goals are being met
Chef Requirements
[2+] years experience as a Chef
Degree in culinary arts preferred
Licensure from the FDA as applicable
Excellent multitasking, communication, and organizational skills
Superb attention to detail
Strong creativity when creating menus
Budget management skills
Ability to remain calm under pressure