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Barilla International Research, Development & Quality Internships in Parma, Italy

Barilla is an Italian family-owned food company. Established in 1877, it's now an international Group present in more than 100 countries.

A world leader in the markets of pasta and ready-to-use sauces in continental Europe, bakery products in Italy and crispbread in Scandinavia, the Barilla Group is recognized worldwide as a symbol of Italian know-how.

“The Joy of Food for a Better Life” is Barilla’s purpose to bring people closer to the joy of good food and making quality the choice for a better life. It's a commitment from field to fork, to bring to the world tasty, joyful and wholesome products, made with selected raw materials from responsible supply chains. Because what we eat today can change our tomorrow. Because good food is a joy for the present and a choice for a better future.

Barilla Group is looking for students or fresh graduates with scientific backgrounds for different internships starting in October 2024 in our Global RD&Q based in Parma.

ABOUT US

We are a global company with a local presence in more than 100 countries through our portfolio of brands. With over 2,000,000 tons of our products, we accompany millions of people in different moments of consumption every day. We are proud of our history and excited about our future journey to make food that is good for people and for the planet. Because good food is a joy for the present and a choice for a better future together.

By joining Barilla you will have the opportunity to work in a Global RD&Q department on different technical projects supported by an experienced tutor.

START YOUR CAREER WITH US!

The internship aims at giving you exposure and training on the day-by-day assignments, as well as the opportunity to contribute to specific projects of the team you will be assigned to.

You will have the opportunity to learn about the RD&Q processes, working within a very fast-paced environment and get a hands-on experience. As an active member of RD&Q teams, this experience will also give you the chance to develop your talent in a professional and multicultural working environment of a global company, where you will gain valuable insights, skills and competencies that will help you build your expertise.

The internships projects:

  • Global Processes and Technology Development

  • Quality & Food Safety Digitalization

  • Pasta Technical Packaging

  • Industrialization Pasta

  • Personalized Nutrition

  • Bakery Innovation

    WHO ARE WE LOOKING FOR?

    We are looking for talented students and new graduates with the willingness to face new challenges in the food industry, keen to learn how to manage technical projects in the RD&Q area, working in team and interacting with different stakeholders.

    REQUIREMENTS In particular, you:

  • Have recently graduated (or are about to) in any of the following scientific fields: Food Science and Technology / Food Safety and Food Risk Management / Engineering (Food, Mechanical, Chemical, Mathematical, Management, Electronic or similar) / Biology / Chemistry

  • Have an outstanding university career with excellent results

  • Enjoy learning and being part of a cross functional team

  • Demonstrate strong interpersonal skills

  • Have fluency in English (Italian not mandatory)

    Please note that, although fluency in Italian is not mandatory for certain projects, the internship position could interact with departments where English knowledge is not advanced. Therefore, this learning opportunity is best suited for individuals with a curious mindset, a strong willingness to adapt to the cultural context and a genuine passion for food .

    WHAT WE OFFER

  • Internship allowance

  • Personal tutoring and constant support from your team to develop your personal and professional skills

  • First-hand experience supporting live projects, as the fastest way to learn

  • Free access to our company canteen

  • Access to our on-site shop where you can pick up our products at a generously discounted price

  • Flexible ways of working

  • A unique opportunity to look behind the scenes of the number one pasta company leader in the world!

    APPLICATION PROCESS

  • Online Application: complete the online application providing us with your CV and a motivational letter.

  • Test: if your application has passed the first screening, then you will be contacted by the recruiter in order to take a numerical and behavioral test.

  • First Interview: if the result of the test is good, then you will be contacted by the recruiter for a Video call to assess the basic requirements of the position.

  • Online Assessment Centre: end-round candidates will be invited to an online Assessment Centre via Microsoft Teams. This step might include cases studies, group exercises and a panel of interviewers, to probe better into problem solving, presentation and teamwork skills.

    The online assessments will take place on August 28th-29th.

  • Final alignment: if you are successful for the internship, you will be invited to meet your tutor before your internship begins.

    Starting date: October 2024

    Are you our secret ingredient?

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