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Kneaders Bakery & Cafe Kitchen Manager in Ogden, Utah

15-18 per hour Depending on experience and availability, plus the opportunity to earn TIPS each shift in addition to base pay | Closes 12-Jun-2024 (MST) | Kneaders Bakery & Cafe, Washington Boulevard, Ogden, UT, USA | Hourly | Ogden Utah Kneaders Bakery & Cafe | Full time/Part time

Kitchen Manager at Kneaders Bakery & Cafe

Are you a culinary maestro with a knack for kitchen operations? Do you possess the leadership skills to manage a bustling kitchen environment? If you're passionate about delivering culinary excellence and leading a team to success, then the role of Kitchen Manager at Kneaders Bakery & Cafe might be your next big opportunity.

Who We Are: At Kneaders Bakery & Cafe, we believe in the power of fresh, honest food to bring people together. Our kitchens are the heart of our operation, where every bread, pastry, soup, salad, and sandwich begins its journey to our guests' tables. We're dedicated to maintaining a culture of respect, quality, and community in every slice we serve.

Your Role: As the Kitchen Manager, you will:

  • Oversee all kitchen operations, ensuring that every dish meets our high standards of quality and taste.

  • Lead and mentor a team of cooks and kitchen staff, fostering an environment of learning, efficiency, and respect.

  • Manage inventory, food costs, and kitchen equipment, maintaining optimal levels of supplies and ensuring everything runs smoothly.

  • Collaborate with the front of house team to provide a seamless dining experience for our guests.

  • Uphold the highest standards of cleanliness and compliance with food safety regulations.

Who You Are: The ideal Kitchen Manager candidate will have:

  • A proven track record of kitchen management or supervisory experience in a fast-paced culinary setting.

  • Strong leadership and communication skills to effectively manage and motivate a diverse team.

  • The ability to multitask and handle the pressures of a busy kitchen with poise and precision.

  • A commitment to continuous improvement and staying current with culinary trends and best practices.

Qualifications:

  • 2+ years of kitchen management experience, preferably in a fast-casual or full-service restaurant.

  • Comprehensive knowledge of food handler and sanitation standards.

  • Experience with menu development, food cost analysis, and inventory management.

What We Offer:

  • A balanced work-life schedule with all locations closed on Sundays, Thanksgiving, and Christmas.

  • A complimentary meal during each shift and generous food and retail discounts.

  • Health benefits to support your well-being, including pet insurance for your four-legged family members.

  • Opportunities for career advancement and professional development within our growing company.

Step Into the Kitchen: If you're ready to take the helm of our kitchen and lead our culinary team to new heights, apply to be a Kitchen Manager at Kneaders Bakery & Cafe today. We're excited to see how your expertise and passion will enhance our dining experience and contribute to our community. Your journey starts here!

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