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JOSEPH CAMPIONE INC Product Developer in OAK CREEK, Wisconsin

JOB REQUIREMENTS: Apply Description Job description Summary The Product Developer is responsible for supporting the creation & design of value-added bread products, both branded and private label. This position provides technical R&D support for process or product improvement projects, including cost savings projects, and new processing and/or ingredient technologies. KEY RESPONSIBILITIES (ESSENTIAL JOB FUNCTIONS): This position is responsible for the day-to-day activities required to support product and process initiatives. This position will: Provide hands on technical support and management for new product launches, product changes and cost savings. Work with Operations and Quality to ensure high quality products are translated from the bench to production in an efficient and safe manner. Conduct plant trials and drive technical expertise in product through understanding equipment capabilities. Acts as the technical liaison between Marketing, Sales, R&D, QA and operations for new product launches, product changes and cost savings. Maintains safe and clean working environment by enforcing procedures, rules, and regulations. Conducts plant trials and first production runs to ensure a smooth transition to the commercialization of an approved lab prototype: Trial preparation and gathering of ingredients, pre-scales, and packaging. Lead pre/post-trial meetings. Gather unbiased and accurate data, data analysis and sample collection. Preparation of trial reports. Identify, report, and make recommendations on improvements during trials and feasibility to create efficiencies and minimize loss. Achieve manufacturing feasibility and efficiency, product safety and product quality. Solves technological problems, presents opportunities and solutions to the team, and implements solutions for formulation and processing issues Liaise with ingredient and equipment suppliers to reduce costs and/or reformulate. Support operations and procurement in the testing of alternative ingredients due to supply issues and for cost saving initiatives. Works to maximize the use of existing recipes to optimize plant efficiencies and reduce waste. Adjusts batch sizes of recipes to optimize ease of manufacture and reduce material waste. Leads multiple projects at the same time. Responsible for ensuring product activities are delivered to project timelines and effectively prioritizes tasks to meet deliverables. Leads or... For full info follow application link. To provide equal employment and advancement opportunities to all individuals, employment decisions at Furlani Foods will be based on merit, qualifications, and abilities. Furlani Foods does not discriminate in employment opportunities or practices based on race, color, national origin, ancestry, age, gender, sexual orientation, marital status, arrest record, conviction record, disability, religion, veteran status, or any other protected characteristics as specified by local, state, provincial, or federal law. ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/AF48C3B850194F20

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