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Trinity Health Dietary Services in North Carolina

Job Requirements

Dietary Services including Cooks, Diet Aides, and Dining Services Assistants.

  • Provide high quality customer service to residents and guests

  • Knowledge of food handling and safety

  • Food prep, food storage, and/or other job specific requirements

Work Experience

  • High School Diploma or equivalent

  • Food safety and handling experience preferred

  • One-year experience within a healthcare setting preferred.

Our Commitment to Diversity and Inclusion

Trinity Health is a family of 115,000 colleagues and nearly 26,000 physicians and clinicians across 25 states. Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. We also recognize that each of us has a different way of thinking and perceiving our world and that these differences often lead to innovative solutions.

Our dedication to diversity includes a unified workforce (through training and education, recruitment, retention, and development), commitment and accountability, communication, community partnerships, and supplier diversity.

EOE including disability/veteran

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