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Whitsons Culinary Group Driver - Food Service in Morristown, New Jersey

RESPONSIBILITIES * Maintain a clean and valid driver's license. * Drive the vehicle into position for loading and unloading. * Load the vehicle with product in manner ensuring goods are properly and securely stowed. * Communicate with office. * Deliver and unload goods at required site. * Obtain a receipt for goods delivered. * Vehicle check must be done daily. Vehicle report must be completed and submitted weekly. * Hand in all gas receipts/cards upon getting gas. * Must maintain an odometer log daily. * Totally responsible for daily cleanings of vehicle. * No other passengers allowed in vehicle unless authorized by manager. * Must adhere to all motor vehicle laws and regulations. * Whitsons is not responsible for any traffic violations while you are driving the company vehicle and are on company time. If you receive a traffic violation, you will be responsible for the ticket. * Must adhere to all location policies which include but are not limited to: time of delivery, parking, designated delivery areas and designated driving areas. * Perform additional duties as assigned. Work Schedule - Mon - Fri -6:30Am - 12:30pm Subject to Change REQUIRED QUALIFICATIONS AND COMPETENCIES * High School diploma * A driver's license appropriate to the class of vehicle being driven is required. * One year of safe driving experience in professional environment * On-the-job training is provided. * Must be cautious of bad weather conditions that can make driving hazardous. * Must be able to carry and lift objects weighing up to 50lbs. * Must perform repetitive movement -- side to side, up and down in safe manner. * Basic English Reading and Writing Skills * Able to Pass Background Screening Equal Opportunity Employer Minorities/Women/Protected Veterans/Disabled

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