Job Information
Salvation Army Part-Time Cook - ARC in Minneapolis, Minnesota
The Salvation Army Mission: The Salvation Army, an international movement, is an evangelical part of the universal Christian church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination. Job Objective: To assist the Kitchen Supervisor and staff in ensuring food is prepared and ready at scheduled times and assist in serving meals from the serving line. Essential functions: Assist the Kitchen Supervisor and staff in ensuring food is prepared and ready at scheduled times, including assisting in serving meals from the serving line. Supervise kitchen helpers, assigning duties as required during absence of Kitchen Supervisor. Maintain a high degree of cleanliness and order in the kitchen, including ensuring that all personnel on shift understand the need for personal hygiene, are clean shaven, and wearing clean and appropriate clothing. Wear any and all assigned PPE provided, including but not limited to loves, masks, or back guard when doing substantial lifting. Must be available for a flexible schedule; to work early shifts, late shifts, and some weekends. Other duties as assigned All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. The Salvation Army is committed to providing reasonable accommodation for qualified job applicants, job candidates, and employees with disabilities to ensure they enjoy equal access to all employment opportunities and benefits of employment as required by the Americans with Disabilities Act. EEO is the Law.