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Kroger Meat Lead-526 in Milford, Michigan

Create outstanding customer experiences through exceptional service. Establish and maintain a safe, clean and fresh environment that encourages our customers to return. Help to achieve sales and profit goals established for the department, and monitor and control all established quality assurance standards. Direct and supervise all functions, duties and activities for the Meat Department in the Meat Manager's absence. Support the day-to-day functions of the Meat operations. Embrace the Customer 1^st^ strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of respect, honesty, integrity, diversity, inclusion and safety of others.

 

- - Management experience preferred - Meat experience

- - 18 years of age - Effective communication skills - Knowledge of basic math - Ability to handle stressful situations - Current food handlers permit once employed - Possess adequate knife handling skills and speed

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