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Hospital Sisters Health Systems (HSHS) Food & Nutrition Cook I in Green Bay, Wisconsin

Summary

  • Full-time: 36 hours per week

  • Great benefits: Medical, Dental, eye, and more!!

  • For more information please contact: Angie.Stueck@hshs.org

Cooks meats, fish, vegetables, soups and other hot food products as well as prepares and portions food products prior to cooking. Responsible for assisting in all tasks related to menu planning, food production, handling and storing of food, cafeteria services and sanitation within the food services department.

Qualifications

Education Qualifications:High School Diploma or GED preferred

Experience Qualifications: Related experience required Must be able to read, write and follow directions accurately. Must be able to communicate effectively and tactfully when interacting with others.

Certifications, Licenses and Registrations: N/A

Overview

Throughout communities in Illinois and Wisconsin, 15 hospitals, numerous community-based health centers and clinics, our 15,000+ colleagues have built a culture based on our solid core values of respect, care, competence, and joy. These are the ideals we believe in, work by, and live each day.

Built upon more than 145 years of service to the communities we serve, we now look to the future and our place in it as a health care system that strives to continually improve processes, procedures, and outcomes with the latest and most advanced technologies and treatments.

Regardless of how far our passion for excellence carries us, our focus will always remain on the most important person in our entire organization: The patient.

HSHS and affiliates is an Equal Opportunity Employer (EOE).

Benefits

HSHS provides a benefits package designed to support the overall well-being of our colleagues including their physical, emotional, financial, spiritual, and work health. Colleagues budgeted to work at least 32 hours per pay period are eligible for HSHS benefits.

  • Comprehensive and affordable health coverage includes medical, prescription, dental and vision coverage for full-time and part-time colleagues.

  • Paid Time Off (PTO) combines vacation, sick, and personal days into one balance to allow you the flexibility to use your time off as you need.

  • Retirement benefits including HSHS contributions.

  • Education Assistance benefits include up to $4,000 of educational assistance each calendar year and tuition discounts to select colleges with no waiting period.

  • Adoption Assistance provides financial support up to $7,500 for colleagues growing their families through adoption to reimburse application and legal fees, transportation, and more!

  • Other benefits include: Wellness program with incentives, employer-paid life insurance and short-term and long-term disability coverage, flexible spending accounts, employee assistance program, ID theft coverage, colleague rewards and recognition program, discount program, and more!

Education Qualifications:High School Diploma or GED preferred

Experience Qualifications: Related experience required Must be able to read, write and follow directions accurately. Must be able to communicate effectively and tactfully when interacting with others.

Certifications, Licenses and Registrations: N/A

  • Full-time: 36 hours per week

  • Great benefits: Medical, Dental, eye, and more!!

  • For more information please contact: Angie.Stueck@hshs.org

Cooks meats, fish, vegetables, soups and other hot food products as well as prepares and portions food products prior to cooking. Responsible for assisting in all tasks related to menu planning, food production, handling and storing of food, cafeteria services and sanitation within the food services department.

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