Experience Inc. Jobs

Creates baked goods following set department recipes and standards Maintains adequate level of supplies in the bakery by replenishing ingredients and other items as needed Provides friendly and prompt service to customers Answers questions and assists with locating products by taking a customer directly to said products Assists customers in placing special orders in person and by telephone Ensures cleanliness of bakery aisles, storage areas, and work areas; includes but is not limited to cleaning/organization of shelves and products, keeping floors free of spills, removing hazardous debris from floor, sweeping/mopping Maintains clean, safe and sanitary bakery area and equipment Ensures all equipment is in working order and safe; alerts management when safety or cleanliness is a concern May be responsible for cleaning and stocking the donut case, or other bakery displays, as needed Maintains proper rotation of all bakery products and supplies Receives and inspects deliveries to ensure proper inventory and accuracy Requires operating and using equipment such as, but not limited to, fryers, mixers, knives, scales, slicers, rounders, wrappers, compactors, garbage disposals, pallet jacks, carts, and labeling machines Utilizes knowledge of scales and weight measures to accurately weigh and label products Participates in pre-inventory/inventory preparation Keeps up to date on new products, seasonal items, existing products, product locations, and preparation techniques Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times Maintains a positive work environment with fellow employees throughout the store Maintains excellent communication with managers Expected to be familiar with the entire store and its layout to ensure top customer service even if approached while not in the home department Expected to assist other departments as needed Expected to monitor cleanliness and safety throughout the entire store, not just the home department Other related duties as assigned

Qualifications:

Requires strong attention to detail Requires the ability to multi-task and time manage efficiently Excellent communication skills in order to ensure excellent customer service Excellent communication skills in order to ensure excellent customer service Outgoing, friendly, neat and professional Able to provide and receive constructive feedback Reliable and dependable; able to work flexible schedule Ability to interact effectively at all levels and across diverse cultures Ability to solve practical problems. Ability to perform repetitious activities Ability to operate equipment; including, but not limited to, scales, mixers, fryers, and slicers

Requirements:

Ability to read, write and count Occasional exposure to extreme temperatures Frequently near hot grease Requires standing, walking, bending, and/or climbing throughout the entire workday Repetitive arm and hand movements; bending, carrying, and lifting Requires transferring product either horizontally or vertically of up to 50 pounds Weekend, evening, and holiday work will be required, flexible store assignments and hours Must be 18 years of age or older Must have a high school diploma or equivalent 1-2 years' experience working in a Bakery department setting preferred but not necessary