Job Information
Oswegatchie Educational Center Lead Food Assistant in Croghan, New York
A Lead Food Assistant at Oswegatchie Educational Center is one of the key positions responsible for overseeing and managing the food preparation tasks in a banquet style food setting. This role involves leadership, coordination, and collaboration with the entire camp's kitchen team to ensure the successful delivery of quality and appealing meals for campers and staff prepared in a clean and sanitary manner.
Minimum Requirements: High School Diploma or Equivalent Being 21 years of age or older 2 years Food Service experience or completed an Associate Degree in Culinary Arts Safe Serv Food Handler Certification or ability to obtain.
Qualifications Previous role supervising and managing people in a stressful team dynamic Strong leadership and interpersonal skills Knowledge of food safety regulations and best practices Excellent organizational skills. Flexibility to adapt and change circumstances and schedule.