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100 Steps Kitchen + Raw Bar Line Cook in Cranford, New Jersey

100 Steps Kitchen + Raw Bar is an upscale seafood and new American cuisine restaurant in Cranford, NJ. Our Chef Kara Decker is seeking a confident, passionate, and enthusiastic Line Cook.

Executive Chef Kara Decker brings over 26 years of dedication and passion to the New Jersey food industry, both in catering and private restaurant settings. She has been featured in New Jersey Monthly multiple times for her “bacchanal mindset which is to take something already perfectly-tempting and alluring and make it just a little more hedonistic” as quoted. returning to “She’s a rogue, independent thinking creator with a unique ability to make seductive mischievous dishes using only the best of those local seasonal ingredients” also quoted from Inside New Jersey. She is proud of being featured in Celebrity Chefs of New Jersey for her distinguished cooking talents.

Qualifications:
We require at least 2 years of Line Cook Experience.
Ability to execute a recipe as it is written and delivers consistent results.

Daily responsibilities include the following:

Organizational skills:
Able to plan your prep time in order to achieve maximum productivity.
Keeping the station stocked for service with all mise en place labeled and dated.
Tasting ingredients daily to ensure freshness.

Cleanliness:
Keeping your work station clean at all times, as well as routine deep cleaning throughout the kitchen.

Efficient:
Understanding the details are what make the product.
Following recipe procedures, and plating instructions.

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