Job Information
Compass Group, North America Food & Beverage Suites Manager at Bank of America Stadium in Charlotte, North Carolina
Levy Sector
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
Job Summary
As a Suites Manager, you will be responsible for leading your team members in executing The Levy Difference regarding our suites/premium services. From hiring, training, and developing team members to ensuring that all costs are met and quality show standards are maintained at all times, you will be representing Levy and communicating our philosophies and culture to all that you come in contact with.
Detailed Responsibilities
Supports all company initiatives
Executes show quality standards at all times
Maintains positive relationships with guests and obtains regular feedback
Holds team accountable to steps of service to deliver great guest service
Ensures all security, safety and sanitation standards are met
Ensures operations comply with brand clarity statement while working the location
Has excellent brand-specific culinary, wine and beverage knowledge
Effectively uses Purchasing and all financial control systems
Controls cost areas to assist the unit in meeting financial goals
Knows all financial areas and statements
Manages team to build top-line sales
Achieves assigned delegated budget goals
Meets daily sales and cost goals
Effectively uses all team training and development tools
Hires hourly team who can deliver Levy operating standards and philosophies
Ensures that all team members adhere to guidelines as stated in Levy manuals
Promotes a cooperative work climate, maximizing productivity and morale
Teams unit to meet operational needs
Other duties, as assigned
Job Requirements
2+ years of experience in a food and beverage operational position
Bachelor’s degree in hospitality management is preferred
High level of computer literacy
Passion for hospitality, food, and retail
Excellent interpersonal and stakeholder management skills
ServSafe Certified
Apply to Levy today!
Levy is a member of Compass Group USA
Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
Instapay (early access to your wages) and high interest savings both through the EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program
Compass Group, North America
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