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Compass Group, North America FOOD UNIT LEAD (FULL-TIME) in BRISTOL, Tennessee

Posted Date: Oct 4, 2021

  • We are hiring immediately for several full-time FOOD UNIT LEAD positions.

  • Location: Ballad Health Bristol Regional Medical Center, 1 Medical Park Blvd, Bristol, TN 37620. Note: online applications accepted only.

  • Schedule: F/T schedule; 6am-6pm (1 hour lunch); rotating weekends/holidays.

  • Requirement: Previous supervisor experience highly preferred.

  • Pay rate: $15 per hour.

  • Point of Contact: Malissa Peters 423-946-7522. Call for questions or help with applying.

  • Additional Info: Our Company policy requires applicants to undergo background check in order to be hired (nicotine testing is not included/required).

  • Excellent Opportunity:

  • $500 SIGN-ON BONUS - $250 paid after 30 days of continuous employment from start date and $250 paid after 90 days of continuous employment.

  • Note: Phone interviews will be conducted and we encourage you to complete the HireVue video introduction.

  • *Internal Employee Referral Bonus Available

    Virtual Job Fair!

Register: Text "ballad" to 75000 to register.

Date & Time: Thursday, October 7th, from 1:00 PM - 4:00 PM EST.

This is a free virtual event that can be attended from anywhere, including the comfort of your own home! On the day of the event,

registered individuals will receive a text message when the event is starting and will be notified when their interview is next. Hiring managers will

interview you directly via text or phone/video call during the event hours!

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 900050.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Why It Is Safe For You to Work in Healthcare... We know that many of you who are new to working in a healthcare setting might be a little unsure about your safety. Yet, serving where the viruses and potential contagions are known and are being controlled is among the safest places to work!

For anyone who becomes a member of one of our teams, we make sure you are safe and well managed. We also have a lot of resources available for you. We believe that knowledge is power, and that with this knowledge in your back pocket, you will feel much better about serving in healthcare during this crisis.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and in their caf├ęs to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation's largest health systems for more than 65 years and leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Morrison has been recognized as one of Modern Healthcare's Best Places to Work in 2020 for the 8th time and was named a Top 125 Training Organization by Training Magazine in 2020 for the 9th time. Glassdoor also named Morrison a 2018 Best Places to Work and CEO Tim Pierce a 2019 Most Admired CEO. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.

Job Summary

Summary: Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. Essential Duties and Responsibilities:

  • Provides quality customer service by providing one-on-one attention to detail.

  • Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control.

  • Helps plan menus.

  • Ensures timely, efficient meal service; supervises serving of meals.

  • Responds to customer complaints in person at the time of the complaint and via email for electronic complaints.

  • Trains employees; assigns and coordinates work of employees to promote efficiency and excellence in food and service.

  • Determines work procedures, prepares work schedules and expedites work flow.

  • Uses proper systems for completion of required daily/weekly/monthly reports such as inventory-cash reports-production records, payroll and time- keeping.

  • Responsible for proper cash handling as established by the Food Accounting Manual (deposits - petty cash - change funds).

  • Orders food and other necessary supplies from approved sources or purveyors.

  • Directs and participates in the overall sanitation and safety of the facility and employees in accordance with company standards and government regulations.

  • Develops sanitation schedule and ensures food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.

  • Issues written and oral instructions.

  • Help select and orient employees; oversees staff training in areas of responsibility.

  • Performs other duties as assigned.

Associates at Morrison Healthcare are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Medical

  • Dental

  • Vision

  • Life Insurance/AD

  • Disability Insurance

  • Retirement Plan

  • Associate Shopping Program

  • Health and Wellness Programs

  • Discount Marketplace

  • Identity Theft Protection

  • Pet Insurance

  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Commuter Benefits

  • Employee Assistance Program

  • Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).

Req ID: 900050

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