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Compass Group, North America FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME) in Boston, Massachusetts

Restaurant Associates

  • We have an opening for full time and part time FOOD SERVICE WORKER/CASHIER positions.

  • Location: Boston Museum Employee Cafe - 465 Huntington Avenue, Boston, MA 02115. Note: online applications accepted only.

  • Schedule: Full time and part time schedules. Days and hours may vary; weekends are included. More details upon interview.

  • Requirement: Previous customer service experience is preferred.

  • Pay Range: $17.00 to $19.00

    We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1371236 .

    The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

    This position is eligible for an Employee Referral Bonus! If you know someone that would be a great fit for this role, you can refer them to this position and potentially earn an Employee Referral Bonus! Click here (http://www.altogethergreat.com/wp-content/uploads/HourlyFrontline_Quick_Study_Guide_MyReferral-1.pdf) to view the step-by-step instructions to refer a friend to this position.

    Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work in 2021 This is R/A !

Job Summary

Summary: Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities.

Essential Duties and Responsibilities:

  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients.

  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Distributes supplies, utensils and portable equipment.

  • Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures.

  • Cleans work areas, equipment and utensils.

  • Ensures compliance with sanitation and safety requirements.

  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

  • Serves customers in a friendly, efficient manner following outlined steps of service.

  • Interacts with customers and resolves customer complaints in a friendly, service-oriented manner.

  • Relays relevant information to supervisor.

  • Performs sales transactions.

  • Enters sales into the cash register to ensure purchases are accurately recorded.

  • Makes change, accepts declining balance cards and other acceptable forms of payment.

  • Issues receipts to customers.

  • Follows standard procedures for issuing cash refunds.

  • Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards.

  • Replenishes condiments, beverages and general supplies while maintaining service area cleanliness.

  • Performs other duties as assigned.

    Associates at Restaurant Associates are offered many fantastic benefits.

    Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan

  • Associate Shopping Program

  • Health and Wellness Programs

  • Discount Marketplace

  • Identity Theft Protection

  • Pet Insurance

  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

    In addition, full-time positions also offer the following benefits to associates:

  • Medical

  • Dental

  • Vision

  • Life Insurance/AD

  • Disability Insurance

  • Commuter Benefits

  • Employee Assistance Program

  • Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to:

  • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

  • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.

  • The use of slip-resistant shoes and proper lifting techniques.

    Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf) for paid time off benefits information.

    About Compass Group: Achieving leadership in the foodservice industry

    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

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