Job Information
Mondelez International Senior Engineer I - R&D Chocolate Process Development in Birmingham, United Kingdom
Job Description
Are You Ready to Make It Happen at Mondelēz International?
Join our Mission to Lead the Future of Snacking. Make It With Pride.
Independently lead or participate in execution of major project types related to Lotus Bakeries Partnership, either multiple projects in parallel with phased dead‐ lines, or, medium to large sized RD&Q projects, with 2-3 interfaces outside RD&Q; Projects can vary from brief bench-top scale, through to plant trials and com‐ missioning, including Commissioning, Qualification and Validation (CQV).
How you will contribute
Work very closely with BD & Engineering team on projects, be part of design review activities, interact & work with Equipment suppliers on technical solutions
Ensure consistency, technical precision and compliance with methods of work.
Recommends improvements within department.
Independent interpretation of data to deliver results and draw business relevant conclusions.
Effectively structures and presents status updates / proposals to influence partners or share with senior management.
Awareness of business partners with focus on network-building.
Requires minimal coaching by direct manager on complex activities, especially business-related topics, or new technical knowledge.
What you will bring
A desire to drive your future and accelerate your career and the following experience and knowledge:
Foodscienceorengineeringdegreeideally in a fast-moving consumer goods market
Working in teams and independentlywith the guidance of a manager
Prioritizing and managingactivities
Identifying and implementingsolutionsindependently
Applyingfundamentaltechnicalunderstandingtointerpret and analyze data toreachclearconclusions
Communicatingeffectivelyverballyand inwriting, includingtechnicalwriting
More about this role
What you need to know about this position:
The holder of this position will be accountable for the process R&D aspects within the IIM framework for projects related to the MDLZ-Lotus Bakeries partnership. Projects could cover all platforms, e.g. tablets, seasonals etc. The right person for this role delivers the technical knowledge for the function, develops solutions to problems, whilst ensuring compliance to technical policies & procedures. This will require working in a cross-functional project team working with supply chain, marketing, procurement, suppliers, external manufacturers and other RDQ functions.
What extra ingredients you will bring:
Extensive proven experience workingwithin an RDQ environmentwithin the foodindustry, ideallywithinprocessdevelopmentroles. Experience withinconfectioneryorbakerycategories is an advantage.
Good understanding of RDQ product and processspecifications
Good knowledge of chocolatecategoryregardingrawmaterials, processing, manufacturing and formulationfundamentals is an advantage.
Education / Certifications:
BEng/MEng/PhD in Chemical Engineering, BSc, MSc or PhD in food science, technology or related field or equivalent experience.
Travel requirements:
You will be required to travel to MDLZ sites, suppliers and external manufacturers as projects require 20% of time
Work schedule:
Full time, Monday-Friday (flexible working available)
Relocation Support Available?
No Relocation support available
Business Unit Summary
We value our talented employees, and whenever possible strive to help one of our associates grow professionally before recruiting new talent to our open positions. If you think the open position you see is right for you, we encourage you to apply!
Our people make all the difference in our succes
Mondelēz International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Excited to grow your career?
We value our talented employees, and whenever possible strive to help one of our associates grow professionally before recruiting new talent to our open positions. If you think the open position you see is right for you, we encourage you to apply!
IF YOU REQUIRE SUPPORT TO COMPLETE YOUR APPLICATION OR DURING THE INTERVIEW PROCESS, PLEASE CONTACT THE RECRUITER
Job Type
Temporary (Fixed Term)
Process Development & Engineering
Science & Engineering
At Mondelēz International, our purpose is to empower people to snack right through offering the right snack, for the right moment, made the right way. That means delivering a broader range of delicious, high-quality snacks that nourish life's moments, made with sustainable ingredients and packaging that consumers can feel good about.
We have a rich portfolio of strong brands – both global and local. Including many household names such as Oreo, belVita and LU biscuits; Cadbury Dairy Milk, Milka and Toblerone chocolate; Sour Patch Kids candy and Trident gum. We are proud to hold the number 1 position globally in biscuits, chocolate and candy as well as the No. 2 position in gum
Our 80,000 Makers and Bakers are located in our operations in more than 80 countries and are working to sell our products in over 150 countries around the world. They are energized for growth and critical to us living our purpose and values. We are a diverse community that can make things happen, and happen fast.
Join us and Make It An Opportunity!
Mondelez Global LLC is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected Veteran status, sexual orientation, gender identity, gender expression, genetic information, or any other characteristic protected by law. Applicants who require accommodation to participate in the job application process may contact 847-943-5460 for assistance.
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