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West Virginia Employer Cook in Belington, West Virginia

BFOQ: Must be 18 years of age or older/CHILD LABOR LAWS. Local family restaurant is seeking cook. NO EXPERIENCE REQUIRED, WILL TRAIN!!! Duties & Responsibilities: Cooking in a full service kitchen, including: grilling, stovetop cooking, baking, and some microwave use. Cleaning, stocking, and food prep. Other duties as assigned. REQUIREMENTS: WV State Food Handler's Card within 30 days of hire. SCHEDULE: 1:00PM TO CLOSING (Restaurant closes at 8:00PM), days and hours to be discussed at the time of interview.

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